Alados

Reserve

Carménère

• Central Valley
• Alcohol: 13.5% by Vol.
• Total acidity: 5 ± 0.3 g/lt
• Residual sugar: < 4 g/lt
• Deep red color with purple highlights. Intense nose of blackberries, sweet spices, menthol and a hint of smoke. Lush mouth entry, great fruit concentration with round tannins and long, pleasant aftertaste.

Reserve

Syrah

• Curicó Valley
• Alcohol: 13.5% by Vol.
• Total acidity: 5 ± 0.3 g/L (expressed as Tartaric Acid)
• Residual sugar: < 4 g/L
• Deep ruby red color with purple highlights. Expressive nose of raspberry, prunes, black pepper and roasted coffee beans. Full-body wine with silky tannins and ripe dark fruit with a smoky finish.